Description
START TO GET THE HEALTH BENEFITS FROM OUR HIGH PROTEIN GAME MEAT PACKS TODAY
Wild game is much leaner and lower in fat, with greater nutritional value, than farmed meat. Unlike farmed meat, game roams freely and, because of its foraged diet, is naturally low in fat, rich in protein and full of flavour. But apart from the obvious protein gains and less fat etc, by choosing to eat game meat you are also registering a vote for the best standards of animal welfare and sustainability.
All game meat from the Great British countryside.
Pheasant & Venison Burgers Ingredients:
Pheasant (40%), Venison (35%), Water, Rusk (Rice Flour, Starch, Salt, Dried Onion, Pea
Protein, Sugar, Spices (White Pepper, Black Pepper, Ginger), Yeast Extract, SOYA Protein,
Preservative (E221), Antioxidant (E300), Dextrose, Sunflower Oil, Natural Onion Flavouring), Beef
Fat. For allergens, including cereals containing gluten, see ingredients in CAPITALS. WARNING: May contain shot. Produced in the UK using Game and pork from the UK.
Weight: 4x84g
Pheasant & Venison Sausages Ingredients:
Venison (35.5%), water, pork back fat, pheasant (17.7%), rusk (fortified WHEAT flour (WHEAT flour, calcium carbonate, iron, niacin, thiamine), salt, raising agent (E503(ii)), seasoning (2%) (salt, fortified WHEAT flour, spices, yeast extract (SULPHITE), stabilisers (diphosphate E450), preservative E221 (SULPHITE), dextrose, sugar, antioxidant (ascorbic acid), natural flavourings, colour (carmine), ground coriander, thyme, sage.
For allergens see ingredients in CAPITALS. WARNING: May contain shot. Produced in the UK using Game and pork from the UK.
Pack weight 400g
Pheasant & Venison Burgers Nutrition:
Per 100g: Energy 819kJ/195kcal, Fat 10.0g, of which saturates 4.8g, Carbohydrate 5.2g, of which sugars 0.3g, Protein 20.0g, Salt 1.2g.
Pheasant & Venison Sausages Nutrition:
Per 100g: Energy 260 kcal / 1089 Kj, Fat 19.6g, of which saturates 7.2g, Carbohydrates 7.8g, of which sugars 0.5g, Protein 13.7g, Salt 1.3g
Raw game per 100g
*Grouse: Protein 29g, Fat 1g, Calories 127g, Cholesterol 45g, Selenium 0.32g
*Pheasant: Protein 27g, Fat 1.2g, Calories 119g, Cholesterol 66g, Selenium 0.37g
*Partridge: Protein 26g, Fat 1g, Calories 112 Cholesterol 85g Selenium 0.43g
**Wild Boar: Protein 22g, Fat 3g, Calories 120 Saturated fat 1g Iron 23%
* Research carried out by Leatherhead Food International Research 2006
** Information provided on 100g serving of ground, raw product, Source USA.GOV & Food Nutrition Canada. % Daily based on a 2000 calorie diet.
Keep frozen below -18oC and use within best before date. Before cooking, defrost thoroughly for a minimum of 12 hours in the fridge. Not suitable for cooking from frozen. Once defrosted do not refreeze.
START TO GET THE HEALTH BENEFITS FROM HIGH-PROTEIN GAME MEAT TODAY
Wild game is much leaner and lower in fat, with greater nutritional value, than farmed meat. Unlike farmed meat, game roams freely and, because of its foraged diet, is naturally low in fat, rich in protein and full of flavour. But apart from the obvious protein gains and less fat etc, it’s 100% FREE FRANGE and free from Anitboitics. By choosing to eat game meat you are also registering a vote for the best standards of animal welfare and sustainability.
All our game meat is from the Great British countryside.
The minimum order requirement is £35. There is a £5.99 shipping charge for orders up to £64.99. FREE delivery on orders over £65. Basket subtotal (after discount). For your convenience, you can choose your delivery date at checkout and add any other delivery notes.
The packs are packaged and boxed in a thermal liner with an ice pack. They are then dispatched to ensure your pack arrives frozen and in tip-top condition.
If you are not entirely satisfied with your items, please contact us directly and we will put it right.
